Planning to cook authentic Mexican meals in your very own home food lab – your kitchen? I have come up with pretty perfect and easy tips which you can use while crafting a Mexican feast for your happy get-together and parties. Small changes lead big results, and when it comes to Mexican food, the results are incredibly tasty and yummy.
One thing that surprised will sure do the same to you – You’ll come to know how simple it is to come over the instant pre-made products and rather, start with some simple ingredients which might be an indispensable part of your home food factory – yes! Your kitchen.
You can make tortillas fresh and fluffy at home and in minutes! You will be pleasantly surprised to find how simple it is. All you need is some corn flour, warm water & salt – and a hot skillet. Make and cook fresh corn tortillas in minutes.
Keep a big fresh bunch of cilantro by your side as you cook the Mexican feast. And, add it generously and use it to garnish fresh. And don’t throw those stems! Finely chop them up and toss into salads, guacamole, cabbage slaws and put in right in the fillings of tacos or burritos.
Add in some corn accents and whip up some elote or put corn in your soups, salsas, or salads.
Most of us prefer to use red salsa for our Mexican cuisine meals – but if you go for authentic Mexican food try both – red and green. Salsa verde is prepared using jalapenos, tomatillos, lime, onion, and cilantro which is an authentic favorite too!
Lime and Mint
Lime and mint are a couple of fantastic and great ingredients to have on the menu. You can add lime to just anything on your menu and mint pairs with it amazingly yummy in freezing cool drinks like a Mojito.
Looking for Best Restaurant in Udaipur? Come and try out, Mic & Munch Cafe – Come & unplug yourself. The cafe delivers scrumptious variety of Mexican cuisine.
Author: Deepal Bhatnagar
Deepal Bhatnagar is an avid food lover and blogger. She is a fun-loving person with a passion for writing and reading.